Menu

 
At the Crown Inn, we serve lunch and dinner every day and all our food is freshly cooked and available on order. We strongly advise you book especially at the weekend.

Lunch is served between 12 and 2.30pm (3pm on Sunday) while dinner is served between 7 and 9.30pm (10pm on Friday and Saturday).Our menu changes on a daily basis.
Dinner is served between 7 and 9.30pm (10pm on Friday and Saturday).

The menu changes on a daily basis.

Starters -
 
1. Warm salad of smoked Bacon & Black Pudding
2. Deep fried Whitebait
3. Tomato, Mozzarella & Avocado salad
4. Soup of the day with granary bread
5. Cauliflower Soup with cheese scone
6. Chicken-liver-port-and-garlic-pate
7. Home-made-soup
8. Cheeseburger

Mains -
 
1. Steak & Mushroom pudding with hand-cut chips and mushy peas
2. Breast of Chicken stuffed with brie, wrapped in smoked bacon on a rosti potato with cranberry sauce
3. Crispy beer-battered Haddock, hand-cut chips, mushy peas & tartare sauce
4. Wild Mushroom & Spinach risotto
5. Butter Chicken: Marinated Chargrilled Chicken Supreme. Sweet Potato Chips, Spinach, Creamy Curry Butter Sauce
6. 8oz Steak: From the char grill
7. Fillet of Salmon: Poached in Red Thai, Coconut, Mussel and Crayfish Broth. Coriander Rice
8. Quiche and mixed salad
9. Sea bass
10. Slow-braised-pork-belly
11. Roast Turkey and all the trimmings

Lunch -
 
1. Choice of Sandwiches
2. Crown Pork Pie
3. Ploughmans
4. Sticky BBQ Chicken Wings: Blue Cheese and Chilli Dips
5. Beer-battered Haddock with mushy peas and chips
6. Battered Fish & Chips
7. Venison & Port & Stilton Pie
8. Nachos
9. Sesame-grilled-salmon-fillet

Puddings -
 
1. Sticky Toffee pudding
2. 5 Mini Desserts
3. Selection of Ice creams or Sorbet in a biscuit basket
4. Cheeseboard
5. Black Pudding, Bacon and Apple. Shaved Parmesan. Grain Mustard and Honey Dressing
6. Mini desserts at the Crown Inn
7. Chocolate chestnut cake
8. Crayfish-cocktail

Butter Chicken

Marinated Chargrilled Chicken Supreme. Sweet Potato Chips, Spinach, Creamy Curry Butter Sauce

Beer-battered Haddock

 Beer-battered Haddock with mushy peas and chips

Black Pudding

Black Pudding, Bacon and Apple. Shaved Parmesan. Grain Mustard and Honey Dressing

8oz Steak From the char grill

Venison & Port & Stilton Pie

Sticky BBQ Chicken Wings

Slow braised pork belly

Sesame grilled salmon fillet

Sea bass

Roast Turkey and all the trimmings

Quiche and mixed salad

Nachos

Cheeseburger

Home made soup

Crayfish cocktail

Chocolate chestnut cake

chicken liver port-and garlic pate

Cauliflower Soup with cheese scone

Mini desserts at the Crown Inn

Buttered Fish & Chips

Fillet of Salmon

Poached in Red Thai, Coconut, Mussel and Crayfish Broth. Coriander Rice

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